McKenna Townsend supports Coeliac UK

We are proud to have supported Coeliac UK in driving awareness following the launch of its recent report, ‘Eating Out Gluten Free’. The report sheds light on the evolving dining experiences of those with coeliac disease, revealing a positive shift in confidence among gluten free diners. Encouragingly, 67% of respondents reported an improved dining experience over the past five years. However, the report emphasises that there is still work to be done, highlighting the ongoing need for awareness and improved provisions in the hospitality sector. 

To amplify the report’s findings, our team executed strategic media sell-ins, securing impactful coverage across a range of trade and consumer media. Notably, key coverage was secured in Food & Drink Network UK and Dine Out Magazine, ensuring that the report’s messages reached both consumers and key industry stakeholders. This coverage reinforced the importance of safe, gluten free dining options. 

We are proud to have been involved in supporting Coeliac UK’s mission and helping to shape a more inclusive dining landscape for those affected by coeliac disease.